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中国科学院西双版纳热带植物园机构知识库
Institutional Repository of Xishuangbanna Tropical Botanical Garden
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民族植物学研究组 [3]
西双版纳热带植物园毕... [1]
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Studies on the Evergreen Broad-leaved Forests of Yunnan, Southwestern China
期刊论文
BOTANICAL REVIEW, 2019, 卷号: 85, 期号: 2, 页码: 131-148
Authors:
Zhu, Hua
;
Zhou, Shisun
;
Yan, Lichun
;
Shi, Jipu
;
Shen, Youxin
Adobe PDF(1325Kb)
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View/Download:89/5
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Submit date:2019/06/26
MONTANE RAIN-FORESTS
SOUTHERN YUNNAN
SPECIES COMPOSITION
SW CHINA
VEGETATION
DIVERSITY
XISHUANGBANNA
FLORA
Carbon pools in China's terrestrial ecosystems: New estimates based on an intensive field survey
期刊论文
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2018, 卷号: 115, 期号: 16, 页码: 4021-4026
Authors:
Tang, Xuli
;
Zhao, Xia
;
Bai, Yongfei
;
Tang, Zhiyao
;
Wang, Wantong
;
Zhao, Yongcun
;
Wan, Hongwei
;
Xie, Zongqiang
;
Shi, Xuezheng
;
Wu, Bingfang
;
Wang, Gengxu
;
Yan, Junhua
;
Ma, Keping
;
Du, Sheng
;
Li, Shenggong
;
Han, Shijie
;
Ma, Youxin
;
Hu, Huifeng
;
He, Nianpeng
;
Yang, Yuanhe
;
Han, Wenxuan
;
He, Hongling
;
Yu, Guirui
;
Fang, Jingyun
;
Zhou, Guoyi
Adobe PDF(1379Kb)
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Submit date:2018/05/10
Carbon Stock
Climatic Influences
Human Influences
Spatial Variations
Terrestrial Ecosystems
An ethnobotanical study of the less known wild edible figs (genus Ficus) native to Xishuangbanna, Southwest China
期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2014, 卷号: 10, 页码: -
Authors:
Shi, YX
;
Hu, HB
;
Xu, YK
;
Liu, AZ
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Submit date:2015/02/10
Chemical composition, antimicrobial and anti-inflammatory activities of the essential oil from Magian (Zanthoxylum myriacanthum var. pubescens) in Xishuangbanna, SW China
期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2014, 卷号: 158, 页码: 43-48
Authors:
Li, R
;
Yang, JJ
;
Shi, YX
;
Zhao, M
;
Ji, KL
;
Zhang, P
;
Xu, YK
;
Hu, HB
Adobe PDF(332Kb)
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Submit date:2015/03/26
Nitric-oxide
Antibacterial Activity
Ethanolic Extracts
Limonene
Schinifolium
Bungeanum
Constituents
Leaves
Fruit
Bark
西双版纳食用榕属植物的民族植物学研究
学位论文
: 中国科学院研究生院, 2013
Authors:
施银仙
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Submit date:2013/07/08
Preliminary assessment of antioxidant activity of young edible leaves of seven Ficus species in the ethnic diet in Xishuangbanna, Southwest China
期刊论文
FOOD CHEMISTRY, 2011, 卷号: 128, 期号: 4, 页码: 889-894
Authors:
Shi, YX
;
Xu, YK *
;
Hu, HB*
;
Na, Z
;
Wang, WH
Adobe PDF(368Kb)
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Submit date:2012/04/25
Ficus Species
Phenolics
Flavonoids
Free Radicals
Antioxidant Activity
Reducing Power
Lipid Peroxidation