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Comparative physiological and biochemical mechanisms of salt tolerance in five contrasting highland quinoa cultivars 期刊论文
BMC PLANT BIOLOGY, 2020, 卷号: 20, 期号: 1, 页码: -
Authors:  Cai, Zhi-Quan;  Gao, Qi
Adobe PDF(2240Kb)  |  Favorite  |  View/Download：108/9  |  Submit date：2020/03/24
Chenopodium quinoa  Salt stress  Antioxidant enzyme  Growth  Inorganic ions  Organic solutes