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Intermolecular interactions influenced the gelation and texture improvement of sturgeon surimi gels by walnut protein isolates 期刊论文
FOOD CHEMISTRY, 2025, 卷号: 478, 期号: x, 页码: -
Authors:  Zhao, Bing;  Wang, Fuxia;  Luo, Jia;  Guo, Li;  Wang, Haidan;  Li, Jianyou;  Li, Jienan;  Li, Xiufen
Adobe PDF(5495Kb)  |  Favorite  |  View/Download：63/36  |  Submit date：2025/05/21
Sturgeon surimi gel  Walnut protein  Intermolecular interaction  Quantitative creep-recovery analysis  Gel strength  Water holding capacity  Sensory property  
Antidiabetic and Antioxidant Molecules of Ficus tikoua and their Combined Effect: Bioassay-Guided Isolation, In Vitro and In Silico Analysis 期刊论文
PLANT FOODS FOR HUMAN NUTRITION, 2025, 卷号: 80, 期号: 1, 页码: -
Authors:  Wang, Hanlei;  Lu, Jing;  Chen, Xuelin;  Zhang, Kun;  Zhao, Xia;  Zhang, Yumei
Adobe PDF(3738Kb)  |  Favorite  |  View/Download：45/10  |  Submit date：2025/05/21
Ficus tikoua  alpha-Glucosidase  DNA protective effect  Synergistic effect  Molecular dynamics  
Effects of Castanopsis echinocarpa on Sensorineural Hearing Loss via Neuronal Gene Regulation 期刊论文
NUTRIENTS, 2024, 卷号: 16, 期号: 16, 页码: -
Authors:  Rodriguez, Isabel;  Nam, Youn Hee;  Shin, Sung Woo;  Seo, Gyeong Jin;  Kim, Na Woo;  Nuankaew, Wanlapa;  Kim, Do Hoon;  Park, Yu Hwa;  Lee, Hwa Yeon;  Peng, Xi Hui;  Hong, Bin Na;  Kang, Tong Ho
Adobe PDF(3649Kb)  |  Favorite  |  View/Download：45/26  |  Submit date：2024/11/19
sensorineural hearing loss  Castanopsis echinocarpa  ototoxicity  noise-induced hearing loss  neuronal function and survival  
The Role of Diet and Nutrition in Allergic Diseases 期刊论文
NUTRIENTS, 2023, 卷号: 15, 期号: 17, 页码: -
Authors:  Zhang, Ping
Adobe PDF(1902Kb)  |  Favorite  |  View/Download：65/28  |  Submit date：2023/10/13
allergy  allergic inflammation  asthma  allergic rhinitis  atopic dermatitis  dietary lipids  dietary fiber  dietary flavonoids  micronutrients  
Characterization of a PLD zeta 2 Homology Gene from Developing Castor Bean Endosperm 期刊论文
LIPIDS, 2020, 期号: x, 页码: -
Authors:  Tian, Bo;  Sun, Meijuan;  Jayawardana, Kethmi;  Wu, Ding;  Chen, Guanqun
Adobe PDF(2561Kb)  |  Favorite  |  View/Download：256/33  |  Submit date：2020/03/24
Castor bean  Phosphatidylcholine  Phospholipase D  Ricinoleic acid  Triacylglycerol