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Solid-state fermentation of Jatropha seed cake for optimization of lipase, protease and detoxification of anti-nutrients in Jatropha seed cake using Aspergillus versicolor CJS-98 期刊论文
Journal of Bioscience and Bioengineering, 2014, 卷号: 117, 期号: 2, 页码: 208-214
Authors:  Veerabhadrappa, M. B.
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