Institutional Repository of Xishuangbanna Tropical Botanical Garden
| Method of phorbol ester degradation in Jatropha curcas L. seed cake using rice bran lipase | |
| Hidayat, C. | |
| 2014 | |
| Source Publication | Journal of Bioscience and Bioengineering
 |
| ISSN | 1389-1723 |
| Volume | 117Issue:3Pages:372-374 |
| Abstract | A novel enzymatic degradation of phorbol esters (PE) in the jatropha seed cake was developed using lipase. Cihera rice bran lipase had the highest ability to hydrolyze PE, and reduced PE to a safe level after 8 h of incubation. Enzymatic degradation may be a promising method for PE degradation. (C) 2013, The Society for Biotechnology, Japan. All rights reserved. |
| Document Type | 期刊论文 |
| Identifier | https://ir.xtbg.ac.cn/handle/353005/7670 |
| Collection | 热带植物资源可持续利用重点实验室特色文献_小桐子相关文献 |
| Recommended Citation GB/T 7714 | Hidayat, C.. Method of phorbol ester degradation in Jatropha curcas L. seed cake using rice bran lipase[J]. Journal of Bioscience and Bioengineering,2014,117(3):372-374. |
| APA | Hidayat, C..(2014).Method of phorbol ester degradation in Jatropha curcas L. seed cake using rice bran lipase.Journal of Bioscience and Bioengineering,117(3),372-374. |
| MLA | Hidayat, C.."Method of phorbol ester degradation in Jatropha curcas L. seed cake using rice bran lipase".Journal of Bioscience and Bioengineering 117.3(2014):372-374. |
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| File Name/Size | DocType | Version | Access | License | ||
| Method of phorbol es（376KB） | 开放获取 | CC BY-NC-SA | View Download | |||
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