XTBG OpenIR  > 生物能源研究组
Cantharellus zangii, a new subalpine basidiomycete from southwestern China
Tian, XF; Buyck, B; Shao, SC; Liu, PG; Fang, Y
2012
Source PublicationMYCOTAXON
Volume120Issue:xPages:99-103
AbstractCantharellus zangii is described and illustrated from subalpine forest (>3000 m) in northwestern Yunnan, China. The diagnostic characteristics of C. zangii are the small thin-fleshed fruit bodies with a long tapering fistulose stipe, a bright orange veined hymenophore, thin-walled clamped hyphae, and large ellipsoid basidiospores. So far it is only known from the type locality and its nearby area.
KeywordTaxonomy Endemic Species Ectomycorrhizal Cantharellales
Document Type期刊论文
Identifierhttps://ir.xtbg.ac.cn/handle/353005/3825
Collection生物能源研究组
Recommended Citation
GB/T 7714
Tian, XF,Buyck, B,Shao, SC,et al. Cantharellus zangii, a new subalpine basidiomycete from southwestern China[J]. MYCOTAXON,2012,120(x):99-103.
APA Tian, XF,Buyck, B,Shao, SC,Liu, PG,&Fang, Y.(2012).Cantharellus zangii, a new subalpine basidiomycete from southwestern China.MYCOTAXON,120(x),99-103.
MLA Tian, XF,et al."Cantharellus zangii, a new subalpine basidiomycete from southwestern China".MYCOTAXON 120.x(2012):99-103.
Files in This Item: Download All
File Name/Size DocType Version Access License
Cantharellus zangii,(558KB) 开放获取LicenseView Download
Related Services
Recommend this item
Bookmark
Usage statistics
Export to Endnote
Google Scholar
Similar articles in Google Scholar
[Tian, XF]'s Articles
[Buyck, B]'s Articles
[Shao, SC]'s Articles
Baidu academic
Similar articles in Baidu academic
[Tian, XF]'s Articles
[Buyck, B]'s Articles
[Shao, SC]'s Articles
Bing Scholar
Similar articles in Bing Scholar
[Tian, XF]'s Articles
[Buyck, B]'s Articles
[Shao, SC]'s Articles
Terms of Use
No data!
Social Bookmark/Share
File name: Cantharellus zangii, a new subalpine basidiomycete from southwestern China.pdf
Format: Adobe PDF
This file does not support browsing at this time
All comments (0)
No comment.
 

Items in the repository are protected by copyright, with all rights reserved, unless otherwise indicated.