| Effects of Fat and Protein Levels on Foraging Preferences of Tannin in Scatter-Hoarding Rodents | |
Wang, B ; Chen, J
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| 2012 | |
| Source Publication | PLOS ONE
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| Volume | 7Issue:7Pages:e40640 |
| Keyword | Seed Predation Gray Squirrels Wood Mouse Dispersal Acorns Energy Diet Selection Removal Choice |
| Document Type | 期刊论文 |
| Identifier | https://ir.xtbg.ac.cn/handle/353005/3473 |
| Collection | 动植物关系组 |
| Corresponding Author | Wang, B; Chen, J |
| Recommended Citation GB/T 7714 | Wang, B,Chen, J. Effects of Fat and Protein Levels on Foraging Preferences of Tannin in Scatter-Hoarding Rodents[J]. PLOS ONE,2012,7(7):e40640. |
| APA | Wang, B,&Chen, J.(2012).Effects of Fat and Protein Levels on Foraging Preferences of Tannin in Scatter-Hoarding Rodents.PLOS ONE,7(7),e40640. |
| MLA | Wang, B,et al."Effects of Fat and Protein Levels on Foraging Preferences of Tannin in Scatter-Hoarding Rodents".PLOS ONE 7.7(2012):e40640. |
| Files in This Item: | Download All | |||||
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| Effects of Fat and P（492KB） | 开放获取 | License | View Download | |||
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